Description
INGREDIENTS:
- DALCHINI (Cinamomum zeylanicum): Dalchini has been used as a spice and as a traditional herbal medicine. It has anti-inflammatory, antimicrobial, antioxidant, antitumor, cardiovascular, and cholesterol-lowering effects.
- BHUMI AMLA (Phyllanthus niruri): Bhumi amla has many benefits. It helps in detox and strengthen the liver. It also helps prevent glucose absorption and improves glucose storage.
- SAUNTH (Zingiber officinale): Sonth is a dried ginger basically used in every kitchen. This spice has multiple medicinal properties and has been in use in traditional and herbal medicine for a very long time for the management of several health-related conditions. Pharmacology and clinical studies have revealed that ginger has anti-emetic, anti-ulcer, anti-platelet, anti-inflammatory, and antioxidant properties.
- PIPPAL (Piper longum): it is also known as long pepper or pippali is a common culinary plant that has been used as an important ingredient to treat various diseases. It has anti-inflammatory, analgesic, antioxidant, anticancer, anti-stress, anti-ulcer and many other properties.
- KALIMIRCH (Piper nigrum): Black pepper has been used I traditional medicines in a variety of cultures. The bioactive component is piperine in it which provides unlimited health benefits including assist in cognitive brain functioning, boos nutrients absorption, and improves gastrointestinal functionality.
- AMLA (Phylanthus emblica): Amla known as Amalaki in Ayurveda helps to prevent the accumulation of toxins in the body and fight against many diseases. It helps to cure jaundice, indigestion, piles, cough, diarrhoea, and dysentery.
- BAHEDA (Terminalia bellirica): This plant has various medicinal properties and is found widely throughout the Indian subcontinents and other parts of the world. Traditionally it is used as a laxative, astringent, anthelmintic and antipyretic which are useful in hepatitis, bronchitis, asthma, dyspepsia, piles, diarrhoea, and coughs.
- HARAD (Termnalia chebula): it’s a very important medicinal plant found throughout India. It can perform multiple pharmacological activities as it consists of various kinds of phytoconstituents such as gallic acid, methyl gallate, ethyl gallate, and many others.








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